Home

Introduction to Food Science and Food Systems

  • Type

    Available

  • Book Title

    Introduction to Food Science and Food Systems

  • Author

    Pace & Parker

  • Edition

    2nd

  • Condition

    New

  • Price

    $10

  • Negotiable?

    No

  • Description

    Needed for course!

  • Program

    FOOD (Food Science)

  • Course Code

    2010

  • Contact Name

    Kayla Dobbin

  • Contact Phone

    5194966202

  • Contact Email Address

  • Date Posted

    January 11, 2019

Co-op Bookstore - Johnston Hall