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Introduction to food science and food systems

  • Type

    Available

  • Book Title

    Introduction to food science and food systems

  • Author

    Rick Parker

  • Edition

    2

  • Condition

    New

  • Price

    $90

  • Negotiable?

    Yes

  • Description

    Hard cover

  • Program

    FOOD (Food Science)

  • Contact Name

    Kamran Fekri

  • Contact Phone

    +1 3064912554

  • Contact via Email

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    Click here to contact them.

  • Date Posted

    January 13, 2021

Bookstore First Year